Lavender fields, hilltop villages and spectacular rocky fjords, rosé wine and bouillabaisse, Cézanne and Van Gogh, cutting edge rap and hip-hop music, Jean de Florette and Manon des Sources, pétanque, scuba diving and Olympique de Marseille: Provence is a vibrant mix of romantic tradition and surprising, fast-changing modernity. This is an insider's guide to the best of it, from a professional journalist living there.
Tuesday, July 31, 2012
Two Olive Farms in Provence
Olive tree groves are a distinctive feature of the landscape all across Provence - and olive oil is ubiquitous in the local cuisine (not to mention Marseille soap!) So when we received invitations recently to visit two olive estates in the area, it was impossible to resist. Each one was stunningly located: the Domaine Terre de Mistral snuggles in the foothills of the Mont Sainte Victoire, while Castelas sits in the valley just below Les Baux de Provence. Both are producing very high quality AOP oils that are light years away from the el cheapo mass-produced Spanish stuff on sale at Tescos. Click here to read more.
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