I've almost finished posting about my latest trip to Avignon, but I couldn't sign off without a word of warm recommendation for this terrific little brasserie right in the heart of town. The place de l'Horloge - the epicentre of the papal city's tourism - is lined with humdrum pizzerias offering the most basic of set menus for 12 Euros, but for the same price Beatrice Bellegarde, the visionary chef at D'Ici et d'Ailleurs, will whip you up a superb set lunch of inventive classic French and cosmopolitan fusion dishes just round the corner.
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