Lavender fields, hilltop villages and spectacular rocky fjords, rosé wine and bouillabaisse, Cézanne and Van Gogh, cutting edge rap and hip-hop music, Jean de Florette and Manon des Sources, pétanque, scuba diving and Olympique de Marseille: Provence is a vibrant mix of romantic tradition and surprising, fast-changing modernity. This is an insider's guide to the best of it, from a professional journalist living there.
Friday, December 31, 2010
Round-the-Clock Eats and Drinks in Aix en Provence
A long-established, much cherished local institution, Le Cintra, a simple, welcoming brasserie a few metres from La Rotonde is extraordinarily cheap by Aix standards, has a vast menu and remains open and serves hot food round the clock: 24/7, 365 days a year. And that includes New Year's Eve, when it lays on an incredibly cheap gastronomic set meal. Click here to read more.
Labels:
Aix en Provence,
Gastronomy
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